Oak and Baker Hibiscus Leaves/Sobolo 100g

Hibiscus Leaves / Sobolo Flowers (100g)

Pure, Tangy, and Vibrant Crimson Leaves for the Perfect Brew

Bring the vibrant, refreshing taste of traditional Sobolo and herbal teas into your home. Oak & Baker Dried Hibiscus Leaves are sourced from premium, sun-dried hibiscus flowers (Hibiscus sabdariffa), carefully selected to deliver a deep crimson hue and a wonderfully tart, cranberry-like flavor profile.

Packed with natural antioxidants, this 100g pack is a versatile pantry essential, ready to be brewed into soothing hot teas or chilled into refreshing, spiced local juices.

Why You’ll Love It

• Premium Quality Petals: Hand-selected and gently dried to preserve their intense color, rich tart flavor, and nutritional benefits.

• 100% All-Natural: Completely free from artificial colors, preservatives, or added sugars. Just pure, unadulterated botanical goodness.

• Rich in Antioxidants: Naturally packed with Vitamin C and antioxidants, making it as healthy as it is delicious.

• Clean & Well-Sifted: Carefully processed to minimize dust and debris, giving you a clean, beautiful brew every time.

Versatile Ways to Use It

• The Ultimate Sobolo: Boil the leaves with fresh ginger, cloves, and hwentia (negro pepper). Strain, sweeten with sugar or honey, and add your favorite fruit juices (like pineapple) before chilling for the ultimate West African summer drink.

• Classic Hibiscus Herbal Tea: Steep a small handful in boiling water for 5–10 minutes. Enjoy it hot as a tart, calming herbal tea, or pour it over ice with a squeeze of lime and mint.

• Culinary Infusions: Use the vibrant liquid as a natural food coloring or flavor base for syrups, jellies, cocktails, and mocktails.

Product Specifications

• Ingredients: 100% Dried Hibiscus Flowers (Bissap / Sobolo).

• Weight: 100g (3.5 oz)

• Storage Instructions: Store in a cool, dry place away from direct sunlight. Keep the pouch tightly sealed to maintain freshness and aroma.